From Harees to Haleem: The Story of Ramadan’s Favourite Porridge.

Many believe the difference between a Haleem and its ancestor Harees is that while the former is made with mutton, the latter is with chicken. Historians and those in-the-know refute this assumption intensely. Both the Harees and Haleem are made with

Roghan Josh

Rogan Josh is one of the better known Indian classics, and this fiery mutton dish from the Kashmir region of India is now popular all over the world. Every Indian restaurant across the world will have its own version of the popular Roghan
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