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Roghan Josh – Recipes from the royal kitchens of India

Contrary to many recipes which emphasize modernizing the Indian cuisine or describe shortcuts in meal preparation, I prefer sumptuous delicacies of Indian royalty preprared in traditional, culinary dum-pukht style The Persian School of

Korma Shahjehani – Recipes from the royal kitchens of India

Contrary to many recipes which emphasize modernizing the Indian cuisine or describe shortcuts in meal preparation, I prefer sumptuous delicacies of Indian royalty preprared in traditional, culinary dum-pukht style The Persian School of cooking has

Simple, nutritious all time Bohra favorite – Khuddal Palidu

Of all the dishes that mark the Bohra cuisine, if I had to pick one that is extremely unique and representative of our food, it would be Dal Chawal Palidu (Lentil rice served with a curry.) In most Bohra households, this dish typically